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Ritika Sharma

Ritika Sharma is a freelance food writer and cookbook author. With a love for food journalism, she shares her culinary adventures and recipes while exploring the intricate tapestry of Indian cuisine.
A cozy bookstore filled with an array of cookbooks on wooden shelves
A cozy bookstore filled with an array of cookbooks on wooden shelves
Discover the best places to buy cookbooks for all cooking levels. Explore bookstores, kitchen shops, and online platforms to satisfy every culinary need! 📚👩‍🍳
Selection of beef cuts ideal for jerky
Selection of beef cuts ideal for jerky
Discover the best beef cuts for jerky in our detailed guide. Learn about flavors, textures, and innovative techniques! 🥩✨ Elevate your jerky game now.